The Upstairs Dinner Series is a private, prefixe evening with Chef Scott Schymik. Each menu is derived based on seasonal ingredients and coincides to provide a well-rounded dining experience. We hope you'll join us.

Tax and gratuity are included with our ticket price. Doors open at 6:30 PM for cocktail hour and amuse-bouche.

First course served at 7 PM. 

11 October

Ticket price includes tax and gratuity. Doors open at 6:30 PM. Dinner service begins at 7:00 PM.

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Be the first to get seats!